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un peu capoté…

my life in pictures



dec 6, 2009, originally uploaded by C’est du Gâteau.

Delicious brunch at the Teahouse with Jen and (executive chef) François Gagnon. I can’t believe just how much food we ordered – I was so full, I couldn’t even sample the cassoulet. Plus, the day – and therefore, the view – was just beautiful.

What a great afternoon! Thanks guys!

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